Delicious spreads made according to tradition with Nocciola di Piemonte igp (Round Trilobate) and Pistacchio di Bronte.
The ingredients that make up these spreads are few: Crystalline Sugar or Maltitol, Criollo Venezuela Cocoa, Venezuela Cocoa Mass.
The tasting includes 3 jars of 250 g each (total including jar 1290 g).
CLASSIC GIANDUJA - 0% MILK 0% GLUTEN
DARK GIANDUJA - 0% MILK 0% GLUTEN
PISTACHIO - 0% SUGAR 0% MILK 0% GLUTEN
120 in stock (can be backordered)